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KMID : 0380620050370030504
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Korean Journal of Food Science and Technology
2005 Volume.37 No. 3 p.504 ~ p.507
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Notes : Characteristics of β-Glucosidase Secreted by Trichoderma reesei KCTC 6952
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박성희/Park SH
오민정/이정래/권석형/최영욱/이민원/김근성/Oh MJ/Lee JR/Kwon SH/Choi YW/Lee MW/Kim KS
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Abstract
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KEYWORD
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Trichoderma reesei, β-glucosidase, activity, stability, spent culture medium
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FullTexts / Linksout information
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Listed journal information
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